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          Take a cooking class at the Garden. All classes include recipes and tastings. Please keep in mind that some ingredients and recipes may change depending on availability. Closed-toed shoes are required. We will make every attempt to accommodate food restrictions by substituting alternative ingredients, however, our kitchen is not certified gluten-free and it is not kosher. Kindly consider your dietary needs before enrolling.
If a class is sold out, please contact us at (847) 835-6801 to be placed on the waitlist. The Garden will contact you if a space becomes available.
Saturday, November 1
- 2:00 pm to 4:30 pm$94/$118 
Saturday, November 8
- 5:00 pm to 7:30 pm$94/$118 
Sunday, November 9
- 10:00 am to 12:00 pm$74/$93 
- 2:00 pm to 4:00 pm$74/$93 
Monday, November 10
- 6:00 pm to 8:30 pm$94/$118 
Wednesday, November 12
- 1:00 pm to 3:30 pm$94/$118 
Thursday, November 13
- 11:00 am to 1:00 pm$74/$93 
Saturday, November 15
- 2:00 pm to 4:30 pm$94/$118 
Monday, December 1
- 1:00 pm to 3:30 pm$94/$118 
Tuesday, December 2
- 5:00 pm to 7:00 pm$74/$93 
Saturday, December 6
- 2:00 pm to 4:30 pm$94/$118 
Monday, December 8
- 6:00 pm to 8:30 pm$94/$118 
Tuesday, December 9
- 11:00 am to 1:00 pm$74/$93 
 
    